Amount of Tocotrienol, delta in Sweet potato, cooked, boiled, without skin

Vegetables and Vegetable Products

In 100 g (Grams) of Sweet potato, cooked, boiled, without skin there is 0 mg of Tocotrienol, delta. Change amount

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Tocotrienol, delta

Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Sweet potato, cooked, boiled, without skin.

Popcorn, microwave, regular (butter) flavor, made with palm oil 1.46 mg
Bread, paratha, whole wheat, commercially prepared, frozen 1.14 mg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 1.04 mg
Soup, ramen noodle, beef flavor, dry 1.02 mg
Cookies, sugar wafers with creme filling, regular 0.95 mg
Soup, ramen noodle, any flavor, dry 0.95 mg
Soup, ramen noodle, chicken flavor, dry 0.92 mg
Cookies, chocolate chip, commercially prepared, soft-type 0.69 mg
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded 0.5 mg
DENNY'S, golden fried shrimp 0.5 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 0.45 mg
Snacks, yucca (cassava) chips, salted 0.42 mg
Fast foods, nachos, with cheese 0.41 mg
Cinnamon buns, frosted (includes honey buns) 0.37 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 0.33 mg
Bread, chapati or roti, plain, commercially prepared 0.32 mg
Snacks, pretzels, hard, plain, salted 0.32 mg
Cake, pound, commercially prepared, butter (includes fresh and frozen) 0.32 mg
Crackers, cream, Gamesa Sabrosas 0.32 mg
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery 0.28 mg
Sweet potato, cooked, boiled, without skin

Sweet potato, cooked, boiled, without skin is a type of Vegetables and Vegetable Products. The most significant nutrients in Sweet potato, cooked, boiled, without skin are listed below.

Water 80.13 g 80.13%
Energy (calorie) 76 kcal
Energy (joule) 320 kJ
Protein 1.37 g 1.37%
Total lipid (fat) 0.14 g 0.14%
Ash 0.63 g 0.63%
Carbohydrate, by difference 17.72 g 17.72%
Fiber, total dietary 2.5 g 2.5%
Sugars, total 5.74 g 5.74%
Sucrose 1.43 g 1.43%
Glucose (dextrose) 0.54 g 0.54%
Fructose 0.43 g 0.43%
Lactose 0 g
Maltose 3.34 g 3.34%
Galactose 0 g
Starch 5.22 g 5.22%
Calcium, Ca 27 mg 0.03%
Iron, Fe 0.72 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 32 mg 0.03%

Nutrients in Sweet potato, cooked, boiled, without skin